Compact and easy to use
Provides a large frying area from a relatively small footprint and features an easy to operate dial control to adjust oil temperature.
Our batch fryer is the ideal entry-level fryer for a new snack or prepared foods business. It's a heavy-duty fryer used for commercial batch frying and pilot production of chips, nuts, french fries, fried chicken and many other foods.
Available in sizes for up to 600 and 800 finished lbs/hour (272 and 363 kg/hour), the heavy gauge stainless steel pan and painted steel cabinet provide years of efficient and reliable service.
IDEAL APPLICATIONS:
Compact and easy to use
Provides a large frying area from a relatively small footprint and features an easy to operate dial control to adjust oil temperature.
Our french fry and formed potato product systems are the workhorses of the industry. We process a broad range of styles, including straight cut fries, crinkle cut fries, curly fries, potato wedges, and variety of potato co-products. Working with our strategic partners, we are capable of full turnkey solutions, from potato receiving through palletizing.
Our industry leading end-to-end systems process, inspect, and package the highest quality batch kettle-style / hard-bite chips.
Our value-added systems prepare and cook consistently superior beef, pork, chicken, turkey, fish and other meat products including alternative meat to create a distinctive quality that stands out in the marketplace.
Our systems consistently produce value-added prepared foods, including onion rings, pizza rolls, taquitos, chicken pot pies, pot stickers, egg rolls, ready meals, and alternative meat products.
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